Breakfast
Brazos – Proper Texas Kitchen serves breakfast daily, offering both buffet and à la carte options. The buffet includes continental favorites like pastries, fruit, yogurt, scrambled eggs, and a meat of the day. The menu focuses on locally sourced ingredients, supporting regional farmers and ranchers, and is prepared by dedicated chefs who value fresh, local food.
Monday - Friday | 7:00AM - 10:30AM
Saturday | BUFFET W/ EGGS COOKED TO ORDER | 7:00AM - 11:00AM
Sunday | BUFFET W/ EGGS COOKED TO ORDER | 7:00AM - 12:00PM
Lunch
At Brazos-PTK, guests can choose from a variety of shareables, handhelds, and signature entrees created with locally-sourced ingredients. For starters, enjoy our signature Texas Three Step including Smoked Queso, Salsa, and House Made Guacamole. For your entree, opt for a light Summer Berry Salad or enjoy authentic Texan cuisine with our House Smoked Tri-Tip Steak Sandwich. All of our dishes are crafted from the freshest, highest quality produce and meat available!
Monday - Friday | 11:30am - 2:00pm
Dinner
Nestled in the heart of the Texas A&M campus, Brazos – Proper Texas Kitchen, provides a unique dining experience– one rooted in delivering exceptional cuisine and nurturing talent. As a diner, you’ll experience the exquisite flavors of the finest smoked meats and savory dishes expertly crafted by our award-winning chefs. From the Aggie Salad to the PTK House Smoked Butchery Board, our menu celebrates the rich bounty of Texas agriculture, with ingredients sourced directly from local farms and ranches partnered with the university.
Monday - Thursday | 5:00PM - 9:00PM
Friday & Saturday | 5:00PM- 10:00PM