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Mother's Day Brunch
Dining

Mother's Day Brunch

Leave the cooking to us so you may give your mom the perfect gift – conversation & undivided attention. She’ll enjoy carving and omelet stations, full breakfast/lunch buffet and grand dessert station along with a special gift.

Sunday, May 8, 2022 | 9:00am - 4:00pm

Adults $38.95++ | Children (3-10) $10.95++
Price not inclusive of tax and gratuity

  1. MAKE YOUR RESERVATION ON OPENTABLE
bruschetta bar

MADE TO ORDER EGGS 

Farm Fresh Eggs Any Style 

Omelets to Include: Peppers, Spinach, Mushrooms, Onions, Overnight Tomatoes, Jalapenos, Sharp Cheddar, Texas Goat Cheese, Swiss Cheese, Ham, Sausage, Bacon

 

FRESH BAKED PASTRIES & BREAD

Croissants, Assorted Danishes, Mini Muffins, Scones 

Wheat Bread, Sourdough Bread, Gluten Free Bread, Cinnamon Raisin Bagel, Plain Bagel, Blueberry Bagel Local Honey, Assorted Jams, Jellies, Preserves 

Warm Belgian Waffles with Macerated Strawberries and Whipped Cream

 

COLD ITEMS

Selection of Seasonal Fruit and Mixed Berries

Vanilla Greek Yogurt and House Made Granola with Local Honey and Fresh Berries

Bruschetta Bar featuring Classic Tomato Basil Bruschetta, Wild Mushroom Bruschetta, Kalamata Tapenade, Parmesan Cheese, Marinated Mozzarella, Fresh Basil, Crisp Crostini

FARMER'S TABLE SALAD BAR 

Featuring locally grown greens by TUFU 

Baby Greens, Baby Spinach, Romaine, Baby Kale 

Cherry Tomatoes, Shredded Carrots, Cremini Mushrooms, English Cucumbers, Olive Mélange, Red Onions, Roasted Peppers, Black Beans, Roasted Cauliflower Rice, Tri-Color Quinoa, Toasted Pepitas, Herbed Croutons, Toasted Pecans, Crispy Tortilla Strips, Assorted Salts, Cracked Black Peppercorn

 

CHEF CARVED

Herb Roasted Prime Rib of Beef with Rosemary Shallot Jus

Citrus Marinated Turkey Breast with Fennel Orange Relish

 

GRAND DESSERT STATION

Warm Bread Pudding with Bourbon Sauce, Cakes, Pies, Tarts, Petit Fours, Chocolates, Candies, Fresh Fruit with White Chocolate Fondue, Strawberry Trifle, Mousse Cups

fruit tarts
salad bar

HOT ITEMS

Steel Cut Oatmeal Brown Sugar, Dried Fruits

Seafood Chowder, Smoked Bacon, Cheddar Cheese

Cage-Free Scrambled Eggs 

Applewood Smoked Bacon and Griddled Breakfast Sausage 

Fresh Buttermilk Biscuits with Sausage Gravy 

Honey Garlic Glazed Verlasso Salmon

Grilled Seared Chicken Breast with Herbed Lemon Cream Sauce

Oven Roasted Fingerling Potatoes

Crisp Roasted Brussels Sprouts, Thyme Glazed Carrots, Roasted Tomatoes

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